The Kids’ Table
What is The Kids’ Table?
Healthy eating is a fun adventure at The Kids' Table. Kids will harvest and work with seasoned ingredients to prepare easy, fun, and healthy recipes in the Teaching Kitchen.
The Kids’ Table is offered periodically as week-long cooking camp and a two-hour cooking class. During The Kids’ Table, kids practice basic culinary skills, try new foods, explore flavors and make new friends at the Apple Seeds Teaching Farm.
That’s what The Kids’ Table is all about!
Spring Break: March 18-22
July 29-August 2
Camps run from 9AM-12:30PM
Ages 7-15 years old